The Brikka induction coffee machine provides the experience of a real Italian espresso, similar to what you would find in a bar. Like all Bialetti Group products, it is recognizable with its iconic man with a moustache, known for its aesthetics and high performance. The new Bialetti Brikka Induction has an elegant and sophisticated design, perfect for making delicious and creamy espresso on all induction hobs.
Bialetti -Quality: The innovative two-layer boiler technology ensures a powerful product. The double layer of the kettle allows for coffee brewing in the traditional Italian way and ensures even heat distribution for optimal use on all induction hobs. The Brikka Induction also features the patented Bialetti technology - a controllable and easy to clean safety valve. The ergonomic touch handle makes it easy to hold.
Here's how to make coffee with the Brikka induction: For a creamy coffee, fill the kettle with water up to the safety valve, insert the funnel, and add ground coffee to the espresso maker without squeezing. Close the brikka tightly and place it on the burner over medium heat. Once it starts to bubble, turn off the burner and enjoy your coffee.
The size of the Brikka Induction is measured in cups and can be enjoyed in espresso cups or larger cups depending on your preference. The Brikka Induction is available in a 4-cup format (160 ml of coffee+cream).
Cleaning instructions: After use, rinse the Bialetti Brikka Induction with water. Avoid using detergent and do not wash it in the dishwasher, as this may damage the product and affect the taste of the coffee.